Cooking & Sizes

Recipe scaling, cooking measurements, and size conversions

Recipe Scaler

Recipe Name (Optional)

Original Servings

Desired Servings

Ingredients

Scaled Recipe

Add ingredients and click "Scale Recipe" to see results

Scaling Tips

• Spices & seasonings: Use 75% when scaling up
• Baking powder/soda: Scale exactly
• Cooking times: Don't scale directly - check frequently
• Salt: Taste and adjust gradually

Cooking Unit Converter

From

To

16

1 cup = 16 tablespoons

Quick Reference

Volume Conversions

1 cup 16 tablespoons

1 tablespoon 3 teaspoons

1 cup 240 ml

1 fluid ounce 30 ml

1 quart 4 cups

Weight Conversions

1 pound 454 grams

1 ounce 28 grams

1 kilogram 2.2 pounds